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About Mingei
Mingei is the Japanese word for "folk art", literally meaning art of the common
people. The word was invented in 1925 by Yanagi Soetsu (1889-1961), a philosopher
and art critic, who established the folk art movement in Japan with friends
Hamada Shoji (1894-1978) and Kawai Kanjiro (1890-1966), who were potters, in
the 1920's.
Before the modern era, handmade goods had flourished throughout Japan, suiting
the needs of the general population. But by the late 19th century Japanese regional
craftswork had begun to disappear as the government had encouraged mass production
and standardization for goods, which were more easily produced and sold more
cheaply than handmade items. Concerned with rapid Western Industrialization
in the 1920's, Yanagi sought a return and recognition of the beauty of traditional
Japanese craftwork.
Yanagi was successful in teaching the Japanese to respect and enjoy high quality,
traditional handmade crafts again, rescuing them from extinction, and was also
partially responsible for the continuation of the production of these goods.
(By the late 19th century a majority of Japan's folk kilns were closed or shutting
down.) Meanwhile through his famous book, The Unknown Craftsman, he was able
to introduce some of this rich heritage to the West. Yanagi and friends Hamada
and Kanjiro also founded the Nihon Mingei Kyokai, the Japan Folk Art Association,
and published a journal, Mingei, since 1931 which is still published today.
Their famous collection of Mingei objects can be seen today in their lovely
museum in Komaba, Tokyo, the
Nihon Mingei-kan.
The main distinction between Mingei and what are called the "fine arts", is
that fine arts were usually produced for primarily aesthetic purposes--to be
attractive art objects, generally not for use, or only used by an elite population
or for special events (for example a decorated Imari sake pourer).
Mingei products most often were made first and foremost to function--for example,
an Edo era ceramic water container from Tsutsumi, or a
Seto painted Ishizara,
a plate to eat meals off of. Mingei designs were practical, evolving through
use and time. Mingei products were used every day rather than for rare or special
occassions, making their survival up until now even more precious.
There is no strict definition of what qualifies as Mingei; it can take almost
any form. Mingei products include both old and contemporary. Common Mingei objects
include many ceramics, lacquer products, wood products, baskets, and textiles.
Mingei can be seen more as a style; often adjectives such as simple, direct
and fresh are used to describe Mingei items. Elements are usually kept to a
minimum, and often form follows function.
There are many books in Japanese about the Mingei movement and Yanagi, Kawai
and Hamada. There are also folk art museums in Osaka, Kurashiki, and Tottori.
English language books about Mingei, consulted for this essay and suggested
reading include:
Museums with significant Mingei Collections in America:
Copyright by Blue & White America, Inc., 1998
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